Chocolate Sea Buckthorn

Chocolate Sea Buckthorn combines rich chocolate and honey ice cream with a sea buckthorn sorbet and crushed dark chocolate topping.
13 Pins18 Følgere
See buckthorn berries become art. The juice from these berries is used to make the crisp sorbet found in Winterspring’s Chocolate Sea Buckthorn ice dessert.

See buckthorn berries become art. The juice from these berries is used to make the crisp sorbet found in Winterspring’s Chocolate Sea Buckthorn ice dessert.

Chocolate Sea Buckthorn joins Oialla chocolate ice-cream and honey with subtle Nordic seaberry sorbet. All blessed with crushed chocolate.

Chocolate Sea Buckthorn joins Oialla chocolate ice-cream and honey with subtle Nordic seaberry sorbet. All blessed with crushed chocolate.

Our sea buckthorn watercolor by Maja Steen.

Our sea buckthorn watercolor by Maja Steen.

Chocolate art; organic Andoa Noire 70% a careful selection of cocoa beans, a unique blend with refreshing and powerful bitter sweetness, this chocolate is divine.

Chocolate art; organic Andoa Noire 70% a careful selection of cocoa beans, a unique blend with refreshing and powerful bitter sweetness, this chocolate is divine.

Happy, healthy cows produce the best milk. It’s a difference we hope you’ll be able to taste.

Happy, healthy cows produce the best milk. It’s a difference we hope you’ll be able to taste.

Crisp and light sea buckthorn berry sorbet. In Winterspring’s Chocolate Sea Buckthorn ice dessert, this flavour complements a rich chocolate and honey ice cream.

Crisp and light sea buckthorn berry sorbet. In Winterspring’s Chocolate Sea Buckthorn ice dessert, this flavour complements a rich chocolate and honey ice cream.

Winterspring’s Chocolate Sea Buckthorn ice dessert. Rich chocolate and honey ice cream with a sea buckthorn sorbet and crushed dark chocolate topping.

Winterspring’s Chocolate Sea Buckthorn ice dessert. Rich chocolate and honey ice cream with a sea buckthorn sorbet and crushed dark chocolate topping.

Creamy honey chocolate, fresh sea buckthorn sorbet & crisp chocolate.

Creamy honey chocolate, fresh sea buckthorn sorbet & crisp chocolate.

It took five flights, an entire day of canoeing up a dark jungle river and a ten mile hike through the verdant undergrowth to reach the village of Baures where the wild organic cocoa beens that is Oialla were discovered.

It took five flights, an entire day of canoeing up a dark jungle river and a ten mile hike through the verdant undergrowth to reach the village of Baures where the wild organic cocoa beens that is Oialla were discovered.

The three components inside the Chocolate Chocolate Sea Buckthorn combines rich chocolate and honey ice cream with a sea buckthorn sorbet and crushed dark chocolate topping.

The three components inside the Chocolate Chocolate Sea Buckthorn combines rich chocolate and honey ice cream with a sea buckthorn sorbet and crushed dark chocolate topping.


Flere idéer
Sea Buckthorn

Sea Buckthorn

Beautiful watercolor of our packaging by Maja Steen. Impress every hostes by bringing desserts as a hostess gift.

Beautiful watercolor of our packaging by Maja Steen. Impress every hostes by bringing desserts as a hostess gift.

Nordic Ice Desserts | Kontrapunkt

Nordic Ice Desserts | Kontrapunkt

The three components inside the Licorice Rose Hip combines mild liquorice ice cream with a fragrant rose hip and raspberry sorbet and finely chopped pure white chocolate.

The three components inside the Licorice Rose Hip combines mild liquorice ice cream with a fragrant rose hip and raspberry sorbet and finely chopped pure white chocolate.

From her organic farm by the sea near Kolding in Denmark, Lis Knudsen is one of our suppliers of the delicate flower petals that go into winterspring’s rose hip sorbet.

From her organic farm by the sea near Kolding in Denmark, Lis Knudsen is one of our suppliers of the delicate flower petals that go into winterspring’s rose hip sorbet.

Making art with crushed rose hip petals.

Making art with crushed rose hip petals.

Beautiful watercolor of our packaging by Maja Steen. Impress every hostes by bringing desserts as a hostess gift.

Beautiful watercolor of our packaging by Maja Steen. Impress every hostes by bringing desserts as a hostess gift.

Why Ice Desserts. We wanted to reinvent the ice dessert – there was no reason it couldn’t be exquisite, made of the best possible organic ingredients and offering taste and flavour combinations that you only find at Michelin-starred restaurants.

Why Ice Desserts. We wanted to reinvent the ice dessert – there was no reason it couldn’t be exquisite, made of the best possible organic ingredients and offering taste and flavour combinations that you only find at Michelin-starred restaurants.

Fragrant rose hip and raspberry sorbet. Adding vibrant colour and fragrant flavour to Winterspring’s Liquorice Rose Hip ice dessert.

Fragrant rose hip and raspberry sorbet. Adding vibrant colour and fragrant flavour to Winterspring’s Liquorice Rose Hip ice dessert.

The three components in the Camomile Apple  combines subtle camomile and vanilla ice cream with a fresh apple sorbet and golden roasted pumpkin seeds.

The three components in the Camomile Apple combines subtle camomile and vanilla ice cream with a fresh apple sorbet and golden roasted pumpkin seeds.

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