veronica Jensen

veronica Jensen

veronica Jensen
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Lagkagehusets drømmekage: 1 bradebande ca. 30 stk. Dej: 375 g smør, 375 g sukker, 8 æg, 475 g mel, 2 tsk. bagepulver, 2 vaniljestænger, 1,5 dl kærnemælk, 100 g kokosmel. Topmasse: ¾ dl vand, 1½ tsk. nescafé, 150 g smør, 150 g kokosmel, 300 g brun farin, 75 g sirup

Lagkagehusets drømmekage: 1 bradebande ca. Dej: 375 g smør, 375 g…

'Dear Me' brasserie in Cape Town, Francois du Plessis Interiors - A very charming multi-purpose outlet that combines an eat-in dining area, a pantry shop and the other-worldly White Room

'Dear Me' brasserie in Cape Town, Francois du Plessis Interiors - A very charming multi-purpose outlet that combines an eat-in dining area, a pantry shop and the other-worldly White Room - love that corner glass cabinet