I Will Cook For Food

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Langtidsstegt flæskesteg

Langtidsstegt flæskesteg

20 Traditional Christmas Dishes From All Around Italy

20 Traditional Christmas Dishes From All Around Italy

Skipperlabskovs i Charlottenlund | Foto: Signe Wenneberg

Skipperlabskovs i Charlottenlund | Foto: Signe Wenneberg

I+Will+Cook+For+Food+laver+selskabsmad+på+lokationen.+Til+bryllupper,+konfirmationer,+begravelser,+fødselsdage.

I+Will+Cook+For+Food+laver+selskabsmad+på+lokationen.+Til+bryllupper,+konfirmationer,+begravelser,+fødselsdage.

I Will Cook For Food

I Will Cook For Food

På tirsdag og onsdag mellem kl. 14 og 17 laver jeg mad sammen med festivalgæster på Roskilde Festival, Agora C.    Hvis vejret tillader det, bliver det bålmad. Hvis det regner er jeg på dybt vand (hø, hø), og skal finde den kreative kasket frem – og gøre noget helt andet. Med de samme råvarer.    Under alle omstændigheder, bliver det sjovt. Og brandhyggeligt.    Det koster en flad 50′er. Og du skal skrive til morethaneating@roskilde-festival.dk, hvis du vil med.    Ses vi?

På tirsdag og onsdag mellem kl. 14 og 17 laver jeg mad sammen med festivalgæster på Roskilde Festival, Agora C. Hvis vejret tillader det, bliver det bålmad. Hvis det regner er jeg på dybt vand (hø, hø), og skal finde den kreative kasket frem – og gøre noget helt andet. Med de samme råvarer. Under alle omstændigheder, bliver det sjovt. Og brandhyggeligt. Det koster en flad 50′er. Og du skal skrive til morethaneating@roskilde-festival.dk, hvis du vil med. Ses vi?

PitaGalore

PitaGalore

Hvor er Peberet? // Obama & Chili

Hvor er Peberet? // Obama & Chili

Premiere & søvnløshed

Premiere & søvnløshed

iwillcookforfood.dk // berdal.dk/iwillcookforfood

iwillcookforfood.dk // berdal.dk/iwillcookforfood


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Volete assaggiare un piatto tipicamente molisano? Dovete provare il baccalà arracanato, una vera e propria delizia locale. Ricetta per voi.

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This rich Mediterranean spread, known as brandade in France, baccalà mantecato in Italy, and brandada in Spain, is made by whipping salt cod with olive oil and half-and-half until smooth and creamy. Fold in mashed potatoes for a milder version, or use pure fish for a more toothsome texture.

Whipped Salt Cod Spread (Brandade de Morue)

This rich Mediterranean spread, known as brandade in France, baccalà mantecato in Italy, and brandada in Spain, is made by whipping salt cod with olive oil and half-and-half until smooth and creamy. Fold in mashed potatoes for a milder version, or use pure fish for a more toothsome texture.

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Thirty Mason Jar Ideas for Christmas including decor, gifts, crafts and more collected by http://yesterdayontuesday.com

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Ingredients (for 1 loaf) 3-1/2 cups golden raisins 1/3 cup golden rum 1/2 cup lukewarm milk 1 (1/4 oz) package active dry yeast 2/3 cup sugar 3-1/2 cups all-purpose flour 1/2 teaspoon salt 13 tablespoons unsalted butter, softened 1 tablespoon vanilla extract 3/4 cup plus 2 tablespoons candied orange peel, finely chopped 3/4 cup plus 2 tablespoons candied lemon peel, finely chopped Finely grated zest of one organic lemon 1 teaspoon ground cardamom 3-1/2 oz finely chopped blanched almonds…

Ingredients (for 1 loaf) 3-1/2 cups golden raisins 1/3 cup golden rum 1/2 cup lukewarm milk 1 (1/4 oz) package active dry yeast 2/3 cup sugar 3-1/2 cups all-purpose flour 1/2 teaspoon salt 13 tablespoons unsalted butter, softened 1 tablespoon vanilla extract 3/4 cup plus 2 tablespoons candied orange peel, finely chopped 3/4 cup plus 2 tablespoons candied lemon peel, finely chopped Finely grated zest of one organic lemon 1 teaspoon ground cardamom 3-1/2 oz finely chopped blanched almonds…

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