Thea Ehmsen
Flere idéer fra Thea
Next time you bake a cake or make cupcakes, you'll want to make this rich, smooth, and incredibly delicious traditional yet Perfect Buttercream Frosting.

Next time you bake a cake or make cupcakes, you'll want to make this rich, smooth, and incredibly delicious traditional yet Perfect Buttercream Frosting.

Veggie Fries 4 Ways

Veggie Fries 4 Ways

Oven Baked French Cruller Donuts

Oven Baked French Cruller Donuts

final "y"

final "y"

Use Baking Soda This Way to Look a Decade Younger in Just a Few Minutes – Touch Of The Nature

Use Baking Soda This Way to Look a Decade Younger in Just a Few Minutes – Touch Of The Nature

Mousseline Cream, Fancier Than Pastry Cream - Eugenie Kitchen

Mousseline Cream, Fancier Than Pastry Cream - Eugenie Kitchen

I was never really a huge fan of the cannoli. Until I started making my own. I know, I know that sounds really egotistical, but it’s true! This cannoli recipe (in my opinion) is one of the best. There is just something super weird about that cinnamon oil ~ rubbery texture I’ve had in many …

I was never really a huge fan of the cannoli. Until I started making my own. I know, I know that sounds really egotistical, but it’s true! This cannoli recipe (in my opinion) is one of the best. There is just something super weird about that cinnamon oil ~ rubbery texture I’ve had in many …

From making easy ravioli and chocolate bars, to preserving herbs and wine, ice cube trays are incredibly useful.

From making easy ravioli and chocolate bars, to preserving herbs and wine, ice cube trays are incredibly useful.

Kanelbrød_Ditte_julie_jensen1

Kanelbrød_Ditte_julie_jensen1

På sängramen

På sängramen