This baked taco casserole recipe is made with salsa, ground beef, cauliflower rice, and cream cheese. It is gooey, melty and layered with tortillas and topped with shredded cheese! The perfect freezer meal for dinner meal prep!
closer to yourself. *Next place a layer of Pico de Gallo on top of cheese *Thirdly we add half of the ground beef *Add another layer of Pico de Gallo and then top with Cheese before rolling Chimichanga *To roll I folded each end in and then use both hands