When you think about what golfers might be guzzling down in between strokes, your initial guesses might go to a crisp, light beer or a bourbon cocktail. A mimosa for early tee times, perhaps. But if you pay attention, you’ll notice another very popular, oddly named drink all over the golf course. It’s fizzy, reddish-purple in color, and looks appropriately iced-down for a sweaty afternoon of sporting. Meet the Transfusion. Click the link for the full recipe. #SouthernLiving
