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Salt & Vinegar Zucchini Chips, the perfect healthy chip for a party!

Salt and Vinegar Zucchini Chips

Salt and Vinegar Zucchini Chips, the tastiest and healthiest chip for any party! I just bought some zucchini tonight.

Bruschetta with Ricotta and Pesto

Bruschetta with Ricotta and Pesto

#Aufgetischt #lecker #yummi #EuropaPassage #EuropaPassageHamburg

Mushroom Gnocchi with Arugula and Walnut Pesto

"A rustic vegetarian recipe that's made with easy ingredients like Parmesan cheese, garlic, olive oil, arugula, mushrooms and DeLallo potato gnocchi. Comes together in 30 min or less!

Oven baked potato fries with herbed sea salt.

The most delicious crispy oven baked french fries recipe w/ herbed sea salt and chipotle aoli! Perfect to accompany a Sunday roast or burger at home.

lemon, ricotta, basil and honey bruschetta

Beautiful to look at and even better to eat - ricotta, basil, lemon and honey bruschetta. A simple Donna Hay recipe.

Fresh Caprese Salad with a Twist ... Nothing says Summer quite like a fresh and zesty tomato salad!

Fresh Caprese Salad with a Twist

Fresh Caprese Salad with a Twist . Nothing says Summer quite like a fresh and zesty tomato salad!- If vegan substitute cheese with a non dairy cheese.there are also non dairy cheese recipes online to make fresh vegan mozzarella cheese.

Spicy Beef Noodle Soup

This spicy beef noodle soup recipe is surprisingly simple to prepare at home, and tastes even better than what you can get at a restaurant. It's perfect for cold weather. Woks of Life

Jerusalem Hummus

ADDED TO PEPPER PLATE Jerusalem Hummus Recipe - "It is one of the best recipes for hummus that I’ve ever come across - served with with crushed olives, toasted pine nuts, chopped parsley and olive oil, is absolutely exquisite.

Lemon and Earl Grey Tart with Buttermilk Chantilly

Lemon & Earl Grey Tart with Buttermilk Chantilly

Easter Dessert - Lemon & Earl Grey Infused Tart with Buttermilk Chantilly Cream & Raspberry Gel by

cioppino con hinojo y azafran

This traditional San Francisco recipe for seafood stew in tomato broth gets an update with fennel, saffron, a glug of wine, and plenty of olive oil, and it makes enough to feed a crowd.

Pea Sprouts

Sprouts are slightly astringent light and great for Kapha! Radish is a little pungent which makes it even better! These are GREAT late winter/springtime eating!