Vinjatek | Urban Survival Site + Lifestyle Guide
Tropea, Italy
Arcomagno - Calabria, Italy
Calabria is a region in southern Italy, south of Naples, located at the "toe" of the Italian Peninsula. The capital city of Calabria is C...
St Francis, Positano
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TOP 10 Italian cities you must visit
Italy has it all. History, culture, wine, food, people, weather, sea, mountains, and the rest for you all to find out the thousands of hidden secrets it has within each square mile of its country. Get lost in little streets away from the tourists and one can immerse themselves in…
Cosenza, Calabria, Italy // by Pom' on Panoramio
Watching, Bivongi, Italy
Italians have a great family bonding. In the small vilages we visited there were demented elderly and blind people. They were suppurted by there whole community. No elderly home as in Holland. The family life starts at 7 o clock. Then they come together. Have a drink and a long dinner mostly in open air. Afterwards they have lots off conversations. The small kids fell asleep. and are covered with a vest. I like the wy Italins live there live!
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Scilla and its castle, Calabria | Italy (by Stefano Silvestri)
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Feast of Chilli of Diamante ( Calabria), Italy
Cosenza Vecchia
Zoom auf die Altstadt von Cosenza. Zoom sulla città vecchia / borgo antico di Cosenza / Calabria.
Scilla, Castle on the rock in Calabria, Italy
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Streets of Tropea, Calabria
Istituto Alberghiero di Tropea, inaugurazione dell’anno scolastico con il presidente della Provincia
Giovedì 23 settembre, alle ore 10.30, il presidente della Provincia di Vibo Valentia, Francesco De Nisi presenzierà all’inaugurazione uffic...
Italian Food: Cooking in Calabria | Made-In-Italy.com
Calabrian cuisine is known for hearty vegetable and pasta dishes and filling soups. Many of these meals feature eggplants, peppers and tomatoes. Ciambotta, stewed eggplant, tomatoes and potatoes seasoned with onion and peppers, is eaten either hot or cold. Other vegetables commonly used in Calabrian cooking include asparagus, artichokes, peas, beans and potatoes. Their red […]