chocolate cups. To make these chocolate cups, melt about 4 ounces to make 3 cups. Allow the chocolate to cool to slightly lukewarm but before the chocolate hardens up again. Dip the balloon in chocolate. let it harden. repeat 3 more times to each balloon. 4 coats of chocolate. Place the chocolate covered balloons on a pan covered with parchment paper. let harden 1 last time. put a small hole in the top of the balloon, let the air our, slowly pull balloon out. and done!!