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Butternut Squash and Spinach Tortellini

clock
30 minutes
Ingredients
Vegetarian
∙ Serves 4
Produce
  • 1 cup Butternut squash puree
  • 2 tbsp Parsley, fresh
  • 8 oz Spinach, fresh
Pasta & Grains
  • 2 cups Tortellini
Baking & Spices
  • 1/4 tsp Lemon pepper seasoning
  • 1/4 tsp Nutmeg
  • 1 pinch Paprika
  • 1/4 tsp Salt
Dairy
  • 1 cup Half and half + more
Butternut Squash and Spinach Tortellini - easy, weeknight dinner ready in just 30 minutes!

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