Explore Danish Rye Bread, Danish Food, and more!

Rye bread from 'The Nordic Diet'[with a 2-days sourdough culture: buttermilk and rye flour]

Rye bread

Danish rugbrød is the best bread you can eat. It's low on carbs, but high in grain fibres. Hardly any sugar or fat, and the fat that is found in the bread originates from the grains, which makes it the "good" fat you want in your diet.

Danish rugbrød (rye bread) is a dark rectangular loaf of bread, and is denser than the American rye bread.

Camilla Plum rugbrød (Mogens' rugbrød)   3 dl surdej  ½ ltr. knækkede el. skårne rugkerner  ½ ltr. Rugmel  7-8 dl vand  ½ ltr. hvedemel...

Camilla Plum rugbrød (Mogens' rugbrød) 3 dl surdej ½ ltr. knækkede el. skårne rugkerner ½ ltr. Rugmel 7-8 dl vand ½ ltr. hvedemel...

An easy to make sourdough rye bread recipe, no kneading required! The perfect bread for a Reuben sandwich.

No Knead Sourdough Rye Bread

I love homemade bread, and I especially love rye bread. The problem is that I haven’t always been too successful in making bread the traditional way with kneadi

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