Key Lime Cheesecake - Copy Cat Cheese Cake Factory - The cheesecake tastes perfect. It’s creamy, but not wet; tart, but not sour. It’s a good key lime cheesecake with a lemon glaze topping - from Food Pusher
Key Lime Cheesecake ~ 1 cup graham cracker crumbs, finely ground 2 tbsp white sugar cup unsalted butter, melted 1 lb cream cheese, softened cup white sugar 1 cup sour cream 3 tbsp all-purpose flour 3 egg cup key lime juice 1 tsp vanilla extract
Key Lime Cheesecake Bars This dazzling cheesecake recipe is a sweet-tart takeoff on the ever-popular pie. It's a great make-ahead dessert, too--you can prep the easy recipe up to 24 hours in advance. Spoiler: No limes were used in this recipe.