Mary Starr - Caramel Icing Recipe (Version 1) This icing will stay soft as long as the cake lasts!
Does making caramel scare you? I'm here to help! How to Make Caramel, Two Ways (with step-by-step photos). Plus, a simple caramel sauce recipe. From completelydelicious.com
Caramel Apple Cake
Carmel Apple Cake...this one looks easier then the others...so many choices but can't go wrong with this as a thanksgiving desert!
Classic Yellow Cake Batter
The only yellow cake recipe you'll ever need.
Double Caramel Cake
Caramel cake. I made this and it was delicious. I couldn't find cake flour so I used all purpose flour. It may have been more dense b/c of that. But it was yummy! :) Oh yeah the frosting took a bit to make. I think I stirred for an hour. I dunno if that's how long it's supposed to take.
For Aunt Bev’s Caramel Icing 1 1/2 sticks butter 2 12 ounce can evaporated milk 2 cup granulated sugar 2 teaspoons vanilla extract #Recipes #Caramel
Old Fashioned Caramel Cake. My grandma used to make one similar, but I never got her recipe. She used a candy thermometer and it was a little more yellow. It was always yummy!
Southern Caramel Cake
Southern Caramel Cake (This looks like a good recipe for the cake, but the icing should be firmer and now thin enough to reveal the edges of each layer.)
Grandma's Vintage Recipes: OLD FASHION CARAMEL CAKE
Mary Starr Recipes (Greystone Cookbook): Mary Starr - Caramel Icing Recipe (Version 1)