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bagTemp

bagTemp

We made this pita bread tonight, it was great.  Much better warm off the griddle, but still very good cooled.

We made this pita bread tonight, it was great. Much better warm off the griddle, but still very good cooled.

A cross between brioche and challah, this bread (called kulich) is a lightly sweetened, egg-glazed cylinder, often baked in a coffee can to make a tall loaf. The kulich would sit proudly in the center of the family Easter basket, surrounded by meats, cheeses, butter, and eggs. It's a central part of the Easter meal, served with sweet paskha cheese or unsalted butter.

A cross between brioche and challah, this bread (called kulich) is a lightly sweetened, egg-glazed cylinder, often baked in a coffee can to make a tall loaf. The kulich would sit proudly in the center of the family Easter basket, surrounded by meats, cheeses, butter, and eggs. It's a central part of the Easter meal, served with sweet paskha cheese or unsalted butter.

Excellent White Bread Recipe - NYT Cooking

Excellent White Bread

Excellent White Bread Recipe - NYT Cooking

Baguette - Traditional French Recipe | 196 flavors

Baguette - Traditional French Recipe | 196 flavors

Fluffige Laugenecken

Fluffige Laugenecken

This traditional Irish sweet bread is known as barmbrack, or bairin breac in Gaelic, or speckled loaf, since it is run through with raisins This is a perfect bread for breakfast or tea, spread with good butter, toasted or not The recipe has been adapted slightly from one by the well-known Irish cookbook author Rachel Allen; her original calls for chopped candied peel instead of citrus zest, and fast-rising yeast instead of dry active yeast.

Barmbrack (Irish Sweet Bread)

This traditional Irish sweet bread is known as barmbrack, or bairin breac in Gaelic, or speckled loaf, since it is run through with raisins This is a perfect bread for breakfast or tea, spread with good butter, toasted or not The recipe has been adapted slightly from one by the well-known Irish cookbook author Rachel Allen; her original calls for chopped candied peel instead of citrus zest, and fast-rising yeast instead of dry active yeast.

Tender, buttery corn cakes topped with tomatillo salsa, pico de gallo, southwestern sauce, avocadoes, cilantro and sour cream! A true Cheesecake Factory Favorite brought into your own kitchen!! Easy to make and really fast with a food processor!

Cheesecake Factory Corn Cakes (Copycat) #FoodieMamas

Tender, buttery corn cakes topped with tomatillo salsa, pico de gallo, southwestern sauce, avocadoes, cilantro and sour cream! A true Cheesecake Factory Favorite brought into your own kitchen!! Easy to make and really fast with a food processor!

Cinnamon Crunch Braided Brioche Bread | halfbakedharvest.com @Half Baked Harvest

Cinnamon Crunch Braided Brioche Bread

Cinnamon Crunch Braided Brioche Bread | halfbakedharvest.com @Half Baked Harvest

This show-stopping, mind-boggling, mouth-watering sweet bread is easier to make than it looks. Cinnamon Star Bread belongs on every holiday spread!

Cinnamon Star Bread

This show-stopping, mind-boggling, mouth-watering sweet bread is easier to make than it looks. Cinnamon Star Bread belongs on every holiday spread!

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