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Grilled Corn with Parmesan Butter

Corn on the Cob Recipes

Grilled veggies

Parmesan Corn on the Cob = Mix parmesan cheese, softened butter, paprika, garlic powder, and salt together. Smear it on 4 ears of corn. Wrap corn in aluminum foil and bake 420 degrees for 20 minutes.

Parmesan Garlic Grilled Corn  4 ears of fresh corn 2 tablespoons butter 1 clove garlic, grated 1/4 cup freshly grated Parmesan cheese 1 tablespoon freshly chopped Italian parsley, for garnish Directions:  Preheat grill to 350° - 400°. Remove husks and silks from corn. Combine grated garlic and butter in a small bowl. Melt butter in microwave for 10 - 15 seconds on high.  Grill corn until lightly charred and deep, bright yellow (about 15 - 20 minutes). Brush garlic butter over corn and…

Parmesan Garlic Grilled Corn made by McGowan (Eclectic Recipes). Looks like the corn at Cafe Habana.

Oaxacan Grilled Corn Recipe | MyRecipes.com

Oaxacan Grilled Corn

{Grilling} Kids love eating corn on the cob. Try this amazing recipe for Mexican Grilled Corn today!

Grilled Corn with Honey, Lime, and Ancho Chili Butter

grilled corn with honey, lime & ancho chili butter (easy does it, it causes migraines, be careful.

Grilled Corn with Herbed Butter - Grilled Corn with Herbed Butter - Fresh corn on the cob seasoned with garlic-butter and oregano.

Grilled Corn with Herbed Butter - Fresh corn on the cob seasoned with garlic-butter and oregano.

"Butter is not the villain it once was," says Michel Nischan, who adds a little bit to roasted garlic to create a rich, creamy spread for corn on the ...

Grilled Corn on the Cob with Roasted Garlic and Herbs

"Butter is not the villain it once was," says Michel Nischan, who adds a little bit to roasted garlic to create a rich, creamy spread for corn on the cob. Plus: F&W's Grilling Guide

Chili Lime Sweet Corn Salad - sweet corn tossed with butter, fresh lime, chili powder, cilantro, and queso fresco. Amazing!

Chili Lime Sweet Corn Salad - sweet corn tossed with butter, fresh lime, chili powder, cilantro, and queso fresco. I love a cold corn salad!

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