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Recipe from
thewoksoflife.com
Chinese Seafood Bird Nest
6 ratings · 1 hour · Gluten free · Serves 6
The Woks of Life
197k followers
Ingredients
Seafood
170 g 6 ounces whole squid, whole
6 Diver or sea scallops, large
6 Shrimp, large
Produce
1/2 cup Bamboo shoots
1/2 Carrot
2 cloves Garlic
8 Ginger, fresh
1/4 Red bell pepper, whole
1 Red onion, small
2 Scallions
1/2 cup Straw mushrooms, fresh or canned
1 cup Sugar snap peas
4 cups Taro
Canned Goods
1 cup Chicken stock, hot
Baking & Spices
1 1/2 tbsp Cornstarch
1 tsp Salt
1/4 tsp Sugar
1/8 tsp White pepper, ground
Oils & Vinegars
6 3/16 cups Canola oil
1/2 tsp Sesame oil
Beer, Wine & Liquor
2 tsp Shaoxing wine