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Dry spicy Fish curry aka Malu Ambul Thiyal Sri Lankan Style

Dry spicy Fish curry aka Malu Ambul Thiyal Sri Lankan Style

FISH AMBUL THIYAL - This dish is a signature dish that comes from Ambalangoda Sri Lanka The specialty of this dish is it will last up to one week in room temperature. The tamarind which is used to prepare for this dish is unique, we call it “Goraka” this tamarind acts as a preservative and keep this Ambul thiyal last long.

A traditional Ambul Thiyal recipe from scratch. One of my favourites

YUMMY TUMMY: Andhra Spicy Fish Curry Recipe / Andhra Chepala Pulusu Recipe

Andhra Spicy Fish Curry Recipe / Andhra Chepala Pulusu Recipe

I have been looking for a spicy, tangy, red fish curry recipe with no coconut. Finally i got one, this is a andhra recipe, it uses lots .

Kerala style fried fish.This Spicy and delicious  fish fry is an important item in the south Indian non vegetarian meals.

Kerala fish fry (meen varuthathu)

This Spicy and delicious fish fry is an important item in the south Indian non vegetarian meals. *Replace coconut oil with canola or other vegetable oil.

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