Pinterest

This is my go-to fall and winter salad – and I don’t just make it a few times a year, I make it a lot. I love that it’s so hearty and leftovers can hold up in the fridge, and you can prep all the components pretty far in advance. Healthy Salads, Delicious Salads, Healthy Food, Yummy Food, Healthy Recipes, Holiday Meals, Holiday Recipes, Sweet Dressing, Pomegranate Salad

Save

Recipe from

giadzy.com

Brussels Sprouts, Kale and Pomegranate Salad

gdelaurentiis

Giada De Laurentiis

413k followers

More information

This is my go-to fall and winter salad – and I don’t just make it a few times a year, I make it a lot. I love that it’s so hearty and leftovers can hold up in the fridge, and you can prep all the components pretty far in advance.

Ingredients

Produce

• 2 lbs Brussels sprouts

• 2/3 cup Pomegranate seeds

• 2 small bunches Tuscan kale

Condiments

• 1/4 cup Apple cider vinegar or pomegranate molasses

• 2 tsp Dijon mustard

• 4 tsp Honey or maple syrup

Baking & Spices

• 1 tsp Salt, coarse

Oils & Vinegars

• 1/2 cup Olive oil, extra-virgin

Nuts & Seeds

• 2/3 cup Marcona almonds

Dairy

• 8 oz Gorgonzola dolce or goat cheese

Delicious Salads

Healthy Recipes

Holiday Recipes

Pomegranate Salad

More information

This is my go-to fall and winter salad – and I don’t just make it a few times a year, I make it a lot. I love that it’s so hearty and leftovers can hold up in the fridge, and you can prep all the components pretty far in advance.

Comments