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Boulangerie Poilâne In 1932, Pierre Poilâne, a young baker from Normandy, opened his first shop on the rue du  Cherche-midi. A few years later, he invented a round loaf that revolutionised the industry. The  bread stayed fresh longer and could be cut into large slices to make the famous 'tartines'.  Decades later, the round loaf is still the best-seller and its fabrication remains the same.

Boulangerie Poilâne In 1932, Pierre Poilâne, a young baker from Normandy, opened his first shop on the rue du Cherche-midi. A few years later, he invented a round loaf that revolutionised the industry. The bread stayed fresh longer and could be cut into large slices to make the famous 'tartines'. Decades later, the round loaf is still the best-seller and its fabrication remains the same.

Fotky a videa od uživatele Josep Pascual (@jpascforner) | Twitter

Fotky a videa od uživatele Josep Pascual (@jpascforner) | Twitter

boulangerie || I'm wishful to have my own little bakery someday, along side my Rosey Tea Room X lynne || “ Balthazar, London ”

boulangerie || I'm wishful to have my own little bakery someday, along side my Rosey Tea Room X lynne || “ Balthazar, London ”

Poilane is a world famous bakery  300 year old oven" footballs"  since 1932  8 rue du Cherche-Midi

Poilane is a world famous bakery 300 year old oven" footballs" since 1932 8 rue du Cherche-Midi

pain-poilane-recette-parisienne

pain-poilane-recette-parisienne

Just coming out of the oven!

Just coming out of the oven!

Boulangerie in Lille, France.

Boulangerie in Lille, France.

Le Procope is the oldest cafe in Paris, dating back to the 1600s and a great place to visit while in Paris - I will be going here!

Le Procope is the oldest cafe in Paris, dating back to the 1600s and a great place to visit while in Paris - I will be going here!

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spiral scoring

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