Indian Vegetarian Recipes

Pan-fried tofu cooked in a spicy spinach curry. Find the recipe on…

Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in onion and…

Onion Kulcha is whole wheat leavened Indian bread stuffed with onions. Find the…

Delicious Tofu Tikka Masala is a vegetarian curry which is best enjoyed with…

Pudina Aloo is a super easy Side Dish where boiled Potatoes are cooked with…

Gatte Ki Sabzi is a popular curry from the state of Rajasthan, tastes great with…

One of the most popular street food/ chaat in India -Pani Puri also know as…

Easy moong dal chilla recipe with step by step photos. How to make best moong dal chilla. This healthy palak moong dal cheela is a nutritious and tasty savoury breakfast crepes (pancakes) made of split yellow lentils, spinach and spices.

This is a healthy recipe for Bombay Potatoes, a typical Indian dish. Quick and simple, and oh sooo yummy!

A wonderful snack to make when corn is in season. While the coriander and green chillies pep up the panki, the innate flavour is heightened by cooking it wrapped in banana leaves. Serve fresh and hot.

Dodkyacha Bhaat is neither a khichdi nor a pulao, but it has a very homely and satiating flavour! A Maharashtrian preparation of rice and ridge gourd perked up with common spices and pastes, Dodkyacha Bhaat is very easy to prepare and very tasty too. Sautéing the rice gives a good aroma and also prevents it from clumping up. It is important to add the ingredients at the right time, in the right order, so that the flavours are absorbed well into the rice and vegetables. When you feel a little…

Tomato Rice Recipe, South Indian Tomato Rice, Step by Step

Bengali Thali Recipe

Paneer Dum Biryani Recipe