Mørkt ciabattabrød bagt på durumhvede. Gode til sandwiches - produceret i Danmark.
This is a classic white bread recipe, and so easy! The loaves bake up incredibly tall, soft and fluffy... the perfect white bread!
The PERFECT appetizer or side dish to serve with dinner! This bread is SO quick and easy to whip up. It's lightly fried in olive oil and topped with fresh rosemary and sea salt. The perfect combination!! You have to make this!!
Emmerys opskrift på deres klassiske hvedebrød - Winelab.dk
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Recipe for Panini with Chicken, Pesto and Mozzarella