Lab-grown meats reduce the reliance of natural resources, but are currently costly endeavors: the first engineered meatball cost $18,000 a pound to produce.

Lab-grown meats reduce the reliance of natural resources, but are currently costly endeavors: the first engineered meatball cost $18,000 a pound to produce.

This year we wanted to pay even more attention to the sustainability of our conference menus and went full on vegetarian. The guests will be served with different veggie delicacies like the Finnish Pulled Oats. The food we serve has …

This year we wanted to pay even more attention to the sustainability of our conference menus and went full on vegetarian. The guests will be served with different veggie delicacies like the Finnish Pulled Oats. The food we serve has …

There are three and half times as many vegans as there were in 2006, making…

There are three and half times as many vegans as there were in 2006, making…

eric-schmidt-Google[1]

eric-schmidt-Google[1]

Beyond Carnism and toward Rational, Authentic Food Choices | Melanie Joy | TEDxMünchen - YouTube

Beyond Carnism and toward Rational, Authentic Food Choices | Melanie Joy | TEDxMünchen - YouTube

Globalen - Nyheder om dyrevelfærd, klima og miljø

Globalen - Nyheder om dyrevelfærd, klima og miljø

Globalen - Nyheder om dyrevelfærd, klima og miljø | Efter syv år er den klar: Plantebaseret bøf debuterer i USA

Globalen - Nyheder om dyrevelfærd, klima og miljø | Efter syv år er den klar: Plantebaseret bøf debuterer i USA

Det er moralsk forkert at spise kød - Politiken.dk

Det er moralsk forkert at spise kød

Det er moralsk forkert at spise kød - Politiken.dk

Fremtidens mad er bæredygtig

Fremtidens mad er bæredygtig

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