dessert, biscuits, cake

Italian recipes for desserts cakes and biscuits
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The main feature of this chocolate cake is a creamy inside covered by a crunchy outside.  Tenerina is a traditional dessert from Ferrara, a city in Emilia-Romagna, North Italy. It is the nominated city of the Renaissance by Unesco for its well preserved historical buildings and for being a centre that attracted the greatest minds of the Italian Renaissance in the 15th and 16th centuries.

The main feature of this chocolate cake is a creamy inside covered by a crunchy outside. Tenerina is a traditional dessert from Ferrara, a city in Emilia-Romagna, North Italy. It is the nominated c…

Grandma’s tart – torta della nonna

Grandma’s tart – torta della nonna

crostata with strawberries by mad & delicacy

Crostata with strawberries

crostata with strawberries by mad & delicacy

Sicilian orange cake – Pan d’arancio – mad & delicacy

Sicilian orange cake – Pan d’arancio – mad & delicacy

Baci Perugina. Literally meaning kisses, these pralines are usually a Saint Valentine’s gift, wrapped with a love note. Why not extending this tradition to the New Year’s Eve?  We prepared these sweets, wrapped in greetings and wishes for our friends, at our New Year’s Eve party.

Baci Perugina. Literally meaning kisses, these pralines are usually a Saint Valentine’s gift, wrapped with a love note. Why not extending this tradition to the New Year’s Eve? We prepared these sweets, wrapped in greetings and wishes for our friends, at our New Year’s Eve party.

coffee semifreddo

Italian recipes made with fresh and seasonal ingredients easily sourced in Denmark by Italian ladies.

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This lemon ricotta cake is so moist and so delicious, we are sure you are going to love it.

biancomangiare

Biancomangiare with mango coulis

Carnival friters. Crostoli, frappe, chiacchiere

Carnival fritters

Posts about dessert written by mad & delicacy - Italian recipes

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