Of the many recipes I've tried with rhubarb as the main ingredient, this is the one my family thinks is best. We can't wait for spring to arrive and the rhubarb to sprout.
Last weekend we took our daughter to the Annapolis Valley to celebrate her second birthday by taking her to her first parade in the town where I grew up. My sister, being the hostess with the most…
It’s rhubarb season and no doubt everyone is making pie! But there are many other things you can do with rhubarb: relishes and chutneys and compotes, sauces both sweet and savory, ice cream and sorbets. The list is endless, but one of my favorite things to make when rhubarb is plentiful is this lovely, pink-hued rhubarb syrup. Mix with club soda to make a refreshing drink: about one part syrup to 3 parts club soda. Serve over ice, garnished with a lime wedge. Rhubarb bellinis!
If you are looking for a refreshing summer lemande you will love this Strawberry Rhubarb Lemonade Recipe. Since I was a child rhubarb has always been one of my favorite summer foods. I love it
This was found in the Montreal Gazette a few summers ago. At that time I really wanted to give this a try, but I still haven't gotten around to it. Maybe this summer I will.
Jump to Recipe·Print Recipe It’s that time of year again. I have so much Rhubarb in my garden that I don’t know what to do with it all. When life gives you rhubarb you make lemonade. Speaking of gardens, this year I’m going to give watermelon a try. Last year, my garden had a …
