A quick cheese danish made with puffy pastry. Easy for brunches, desserts or just because.

A quick cheese danish made with puffy pastry. Easy for brunches, desserts or just because.

Inspired by Bo Friberg's Cherry Crossover in The Professional Pastry Chef.Recipe Update June 2015: The method for using the dowel depicted in the original photos in the post above makes it easy to have a uniform cut for the crossovers. However we have found we often skip using a dowel and just free-hand the cuts and transfer of the dough to the baking sheet. Both methods work great so use which ever you prefer. For using a dowel for the cuts and transfer, see the note below the recipe for…

読んだら興奮が止まらないSEX体験談やアダルトエッセイ、生活に便利なお役立ち知識まで幅広く紹介する無料ブログサイトです。

Almond cookies. I always love things with almond extract - it reminds me of the Danish pastry my mom would slave over whenever we had a culture day at school.

Learn how to make delicious Danish pastries at home. Includes suggestions for fruit and custard fillings, step-by-step instructions, and a recipe for easy glace icing.

How to bake: Homemade danish aren't all that hard, provided you take a little extra care when preparing the dough

Danish pastries are the flakiest and the most buttery of all the sweet rolls. These cinnamon rolls just melt in your mouth.This recipe takes all day to make but the results are really worth it. To make it easier you can complete the recipe through step 26 on one day, and then make the actual rolls the next day. The recipe may seem complicated but it's really not. Most of the time the dough is either resting or rising. For this recipe you'll need a pastry brush and something that will…

Blueberry, Cherry & Almond Puff Pastry Danish

Pinwheel Danish from scratch with almond pastry cream and apricot jam.

Maple pecan danish pastry twists

I have never made pastry. When I was assigned Gitte's blog, My Danish Kitchen for this month's Secret Recipe Club I saw Danish pastry and there was no turning back. Danish Pastry, also called Wienerbrød, is one of many Danish recipes on Gitte's blog. Gitte is from Denmark but has made a home in the United States with her husband and son. She writes that she experienced challenges cooking in a foreign country with unfamiliar ingredients over the years. She has tapped into her family back home…

Yesterday I made a homemade Danish dough using a quick (ok, not exactly quick but definitely quicker) method. The dough must rest over night to have the right texture when you bake with it. This ...

Vanilla Custard and Almond Danish Pastries

If you're intimidated by making Danish pastries try Nigella's fast track dough. It's how they do it all over Denmark.