Spicy Korean Cucumber Salad is the perfect beginner’s recipe to Korean cooking. This recipe will take under 20 minutes. Pairs well with meat and other vegetable banchans. It requires little prep work and uses common pantry sauces. The cucumbers have a slightly spicy yet tangy kick, which helps refresh the palate after eating something greasy or meaty. In Seoul, we see this often in restaurants (often BBQ joints) as a complementary side-dish. Lately, we have been eating these cucumbers at home wi
