Baked Hot Wings (Honey Buffalo or Classic) - Carlsbad Cravings
Sticky Buffalo Honey Hot Wings coated in a flavorful rub then smothered in a perfect marriage of honey, molasses and hot wings sauce!
Cajun Dirty Rice Dressing Recipe - Food.com
My early years were split between rural east Texas and the heart of Louisiana's Cajun Country....back in my elementary days (before school lunches came frozen in boxes) this was a lunch room staple in Lafayette, Louisiana.....prepared daily by the mother's of my Cajun friends who worked part time in the school cafeteria. To this day a big helping of hot Dirty Rice takes me back to 4th grade! This recipe, from Chef Patrick Mould, calls for ground pork and beef only; which works well for me…
Coco Bread – a popular staple bread in Jamaica and other parts of the Caribbean made primarily with flour and coconut milk, then slightly sweetened just to tickle your tastebuds. Buttery, slightly sweet with a spot on firmness on the outside and softness on the inside. Great for breakfast, lunch, snacking or even as dinner! ... View More
General Tso Chicken Wings
General Tso Chicken Wings. THE wings for Superbowl Sunday! inspired by the popular Chinese take-out dish, the same sweet and spicy sauce is an ideal addition to crispy, tender chicken wings.
Cornbread is a staple of Cajun and Creole cuisine. This version is an old favorite, and it really tastes wonderful. I found the recipe in the bottom of my recipe drawer. —Enid Hebert, Lafayette, Louisiana