Homemade yeast rolls

Collection by Jean May

Jean May
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Homemade Buttermilk Sandwich Bread | Step by Step | Restless Chipotle

383 reviews
3 hours

Y'all, this is my favorite sandwich bread recipe! Homemade buttermilk bread is so easy that even a beginner can make it perfectly the very first time! Bread machine instructions included!

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1-Hour Soft and Buttery Dinner Rolls | Gimme Some Oven

193 reviews
60 minutes

My favorite 1-Hour Soft and Buttery Dinner Rolls recipe is easy to make by hand or with a stand mixer and absolutely heavenly served warm out of the oven.

Blueberry Lemon Pull Apart Bread

This delicious Blueberry Lemon Pull Apart Bread is a full of lemon flavour and the perfect treat for any time of day!



Feel free to download, print, and share! — click image for larger size; right-click and select “save” or “print” — Based on feeding 6% body weight of large breed…

Bread And PastriesHomemade BreadsHomemade CroutonsEasy Sourdough Bread Bowl Recipe

How to Make Bread Bowls from Scratch

Homemade bread bowls are the perfect addition to any chowder. They are crisp on the outside with a thick, chewy interior perfect for dipping. With a just a few ingredients and a little time, you can make bread bowls at home. You'll be surprised at how easy they are to make.

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No Fail Amish White Bread

472 reviews
60 minutes

Amish white bread is an easy, no fail recipe that's been pinned (and made) millions of times! This soft sandwich loaf is perfect for beginners

Easy Homemade Subway Bread | Subway Copycat Recipe

82 reviews
2 hours

Perfect homemade Subway bread recipe, just like the restaurant. This recipe makes a perfect copycat loaf of Subway bread for sandwiches at home.

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The Best Rosemary Focaccia Bread

20 reviews
15.5 hours

Soft and chewy easy focaccia bread topped with fresh rosemary and sea salt. This is the perfect bread to go along with some pasta or a panini sandwich.

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The Best Dutch Oven Bread: Bread for beginners - Sandra's Easy Cooking

Take a little time to bake my Dutch Oven Bread: Bread for beginners, which is amazing, simple, and tasty in your kitchen.

How to make a sourdough starter: 1/4 cup water = 60 ml; 1/2 cup flour = 50 grams 1:2 ratio
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How to make your own sourdough starter

Want to learn how to make your own sourdough starter from scratch? Follow these step-by-step instructions, and you'll soon have a crock of bubbly starter.

Japanese Condensed Milk Bread -

7 reviews
45 minutes

Japanese Condensed Milk Bread is a delicious way to enjoy condensed milk, enclosed in a soft and sweet bread that is studded with raisins and cherries.

Authentic Ciabatta Bread Recipe or Slipper Bread from the Veneto, made with an overnight starter and cooked on a pizza stone | CiaoFlorentina.com @CiaoFlorentina
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Ciabatta Bread Recipe • CiaoFlorentina

14 reviews
70 minutes

An authentic Italian recipe for ciabatta bread or slipper bread, originally from the Veneto made with an overnight starter and cooked just like pizza on a preheated pizza stone

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Olive Oil & Italian Herb Dutch Oven Bread

Deliciously simple, this moist artisan-style bread requires no mixers or kneading, just a little time and a Dutch oven!

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Rosemary Focaccia Bread Recipe | Gimme Some Oven

265 reviews
1.5 hours

This Rosemary Focaccia Bread recipe is ultra-comforting and delicious, and kicked up a notch with the addition of lots of fresh rosemary and flaked sea salt. See optional instructions below for how to mix the dough by hand if you do not have a stand mixer.

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No Knead Fruit & Nut Bread, Easy Raisin Bread | Jenny Can Cook

This recipe works with only bread flour or all purpose flour. I use red and yellow raisins for color. Be sure to reduce the heat in step 6 or the sugar will cause the bottom crust to burn. Always aerate your flour before measuring. (For the overnight method, simply switch to COOL water and let the dough rest overnight on the counter top for 10 to 12 hours). - Jenny Jones