Seafood linguine

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Pasta, Healthy Recipes, Salsa, Seafood Linguine, Seafood Pasta Sauce, Seafood Pasta White Wine, Shrimp Linguine, Seafood Pasta Dishes, Seafood Pasta

This bright summery pasta is perfect for a lighter take on a traditional creamy linguine sauce and is loaded with flavour thanks to plenty of garlic, olive oil, shallots and white wine! This linguine tastes divine even without the seafood if you're serving it for a vegetarian crew. Serves 4-6 people.

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Chiedza Makuto