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Chinese food

Explore a collection of mouthwatering Chinese food recipes that you can easily recreate in your own kitchen. From classic dishes to modern twists, discover new flavors and satisfy your cravings for Chinese cuisine.
Veg Spring Rolls are a classic deep-fried Chinese take-out dish, very similar to egg rolls. The exterior is crispy and the filling is generally noodles, veggies and some protein like chicken, prawns or pork. These are addictive appetizers or snacks and disappear really fast. Making them at home is super easy plus always make extras because they are freezer friendly via @my_foodstory Vegetarian Fast Food, Healthy Recipes, Protein, Veggie Rolls, Fried Food, Chinese Rolls, Veg Spring Rolls, Fried Spring Rolls, Veggie Spring Rolls

Veg Spring Roll is an addictive Chinese appetizer that's made with a noodle filling encased in a wheat-based pastry wrapper. Wrapped like mini burritos and deep-fried till crisp, these are the first things to go at a party. I recently discovered that these get just as crispy in the air fryer so I've added instructions below for air fryer spring rolls as well.

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Fiorella
Pretty Food, Love Food, Cute Food Art, Asian Recipes, Healthy Recipes, Healthy Food, Simple Chinese Recipes, Asian Dessert Recipes, Sweet Dishes Recipes

Homemade pork buns fresh from the steamer are a delight to eat. I really love making the dough from scratch - I find it so relaxing! I’ve filled these Chinese dim sum pork buns with BBQ pork and char siu sauce then steamed them until they’re light and fluffy. The combination of that super fluffy bun and the sweet salty pork is one of life’s true pleasures.

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Москва