Ingredients: One pineapple cut into spears ½ cup Brown Sugar ½ cup Butter, melted 1 t Cinnamon Instructions Lay the pineapple spears on a pan. Sprinkle lightly with cinnamon. Whisk together the butter, brown sugar and cinnamon. (If it seems thick,
This Easter-inspired vegan "Cheesecake" recipe ranks first on our all-time favourites list! It is sweet, salty, and it tastes like caramel cookies. What more could you hope for in a healthy plant-based treat?
No Bake VEGAN Chocolate Chip Cookie Dough Bars! Flourless, eggless, NO BUTTER OR OIL! This easy, healthy treat is made with wholesome ingredients like peanut butter, oats, dates, and maple syrup. Gluten free! Recipe at wellplated.com | @wellplated