#Vegan Wild Garlic Pesto Snails. From ElephantasticVegan.com

These vegan and easy-to-make Wild Garlic Pesto Snails are the perfect snack for parties! The recipe uses homemade Wild Garlic Pesto.

These botanical soap bars are decorated with flowers, herbs, and leaves found in the garden. See the step-by-step instructions for how to make them at home.

Exquisite Botanical Soap that Cleanly Preserves the Garden

These botanical soap bars are decorated with flowers, herbs, and leaves found in the garden. Step-by-step instructions for how to make them at home.

Freeze & Preserve Fresh Herbs in Olive Oil (scheduled via http://www.tailwindapp.com)

Freeze & Preserve Fresh Herbs in Olive Oil

Herbs in frozen olive oil is one of my favorite ways to harvest. The herbs don't get dry, brown and brittle in the same way they do when they're frozen in water. They also retain their scent and flavor much more effectively!

Honey-Battered Dandelion Fritters | Growing Up Herbal | Enjoy some of spring's goodness. Eat wild dandelion flowers in my version of this most famous recipe.

When spring arrives, so do the dandelions. Instead of mowing them down, make them into honey-battered dandelion fritters to enjoy with the whole family!

Rhubarb dandelion pie recipe. Dandelion in a pie?! Try it, its delicious! | Montana Homesteader

Rhubarb Dandelion Pie Recipe

The rhubarb and dandelions are growing like crazy! What better way to use these early season plants than by whipping up a delicious rhubarb dandelion pie.

Nordisk hummus af flækærter med ristede hasselnødder og ramsløg

Nordisk hummus af flækærter med ristede hasselnødder og ramsløg

Pesto Hummus, Pesto Sauce, Food, Tapenade, Sauce Recipes, Heaven, Dressings, Dips, Vegetarian

Mos med gulerødder og ramsløg

Mos med gulerødder og ramsløg

Brændenældesuppe med bacon

Brændenældesuppe med bacon

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