Cooked in two stages, this herbed rice, or sabzi polo, is a constant at the Persian New Year table, where everyone fights over the crust of crisp rice called tahdig You can use a food processor to chop the herbs if you like It
Sabzi Polo (Persian Herbed Rice ) is a truly symbolic dish to celebrate the first day of spring, the first day of the Persian New Year (Nowruz).
Sabzi Polo ba Mahi (Persian Herbed Rice with Fish) Sub cauliflower rice
Salmon and herbed rice - Deliciously fragrant, garlicky, and healthy. This is one of my favorite all time recipes.
Sabzi Polo Ba Mahi Recipe
Herbed Rice with Salmon (Sabzi Polo baa Maahi) // Persian food
Sabzi Polo va Mahi (Herbed Persian Rice and Pan-fried White Fish) Top 10 Best Persian Recipes