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Basic bulgogi recipe | You will be using this marinade over and over! | From Bon Appetit

Basic Bulgogi

Parmesan-Roasted Cauliflower   Recipe

Parmesan-Roasted Cauliflower

Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com

Brown Butter Scallops with Polenta

Getting the consistency of the creamy mushroom sauce right is key for this pasta recipe. You want to reduce it just until it clings to the pasta to create a light coating; be careful not to reduce it too much.

Pasta with Mushrooms and Prosciutto

This peanut sauce is irresistible. Crunchy Veg Bowl With Warm Peanut Sauce A warm, sultry peanut sauce makes even bean sprouts feel indulgent.

Crunchy Veg Bowl with Warm Peanut Sauce

One Pot Spicy Thai Noodles - Cookilicious - Thai cuisine is very distinct. One Pot Spicy Thai Noodles is cooked in red curry paste along with veggies making it an ideal dinner recipe. Bon Appetit!

One Pot Spicy Thai Noodles

Trying to slice into this eggplant Parmesan while it's molten hot creates an oozy mess, so let it rest at room temperature for at least 30 minutes to firm up before serving. This is part of BA's Best, a collection of our essential recipes.

BA's Best Eggplant Parmesan

There’s nothing like a moist, fluffy, berry-streaked cake to make any weeknight (or, um, weekday morning) feel special.

Raspberry-Ricotta Cake

Mini Beef Wellington Recipe | Impress guests or the family with this sophisticated dish. With some careful preparation time, you can make this impressive meal at a fraction of the cost of the restaurant version. Key components include filet mignon, baby bella mushrooms and puff pastry. Give it a try and click for the recipe and short how-to video. Bon appetit! #valentinesday #familydinner #recipes #dinner

Individual beef wellingtons

BA's Best Strawberry Shortcake Recipe

BA's Best Strawberry Shortcake

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