Summer Berry Cheesecake Salad (With Video)
This simple recipe Summer Berry Cheesecake Salad recipe comes together with just 5 ingredients. Rich and creamy cheesecake filling is folded into your favorite berries to create the most amazing fruit salad ever! Your family will go nuts over it. @ritasaliu
Grilled Barbecue Chicken and Vegetable Foil Packs | Easy BBQ Chicken
Grilled Barbecue Chicken and Vegetable Foil Packs is such an easy recipe! Tender chicken covered in BBQ sauce and cooked on the grill inside foil packs!
The Best Vegetarian Lasagna Recipe
This vegetarian lasagna is comfort food at it's best. Stuffed with herbed ricotta, mushrooms, and kale and topped with delicious melty cheese. It's the perfect lasagna!
The Kebab is King: Secrets for Perfect Shish Kebabs
Become a kebab king or queen with these sizzling tips for grilling perfect kebabs this summer. Whether you're using meat or vegetables there are ample colorful varieties of delicious kebabs available!
Red Velvet Cake with Cream Cheese Frosting | Sally's Baking Addiction
Learn all my tricks and tips to perfecting this classic red velvet cake recipe at home! Found on sallysbakingaddiction.com
Vegetarian Mushroom Stroganoff - The Cookie Writer
Mushroom stroganoff is a hearty vegetarian dish that uses portobello mushrooms as the sustainable ingredient. Recipe can be adjusted to be vegan.
The Perfect Chapathi Recipe - Savory&SweetFood
A very soft and puffed up Indian flat bread, Chapathi. Serve with Indian curry, main dishes or even use it to make sandwich wraps.
One-Pot Spinach Dal - Making Thyme for Health
One-Pot Spinach Dal- a simple and comforting yellow dal made with warming spices, split peas and spinach. A great source of vitamin A, C, iron and protein! (vegan + gluten-free)
Spinach & Cheese Savoury Lunchbox Muffins - My Fussy Eater | Easy Kids Recipes
Delicious savoury muffins packed full of vegetables like spinach and peppers; perfect for a family lunch or a kids afternoon snack!
The Ultimate Vegan Snack Board
Part of a deluxe vegan snack board with cashew "cheese", mushroom & olive pâté, and roasted butternut & garlic spread. All super easy to make!