USE GF FLOUR Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious
Would have to have some mozzarella with these :) Addicting vegan pizza pockets / calzones! They have been a hit for the family and are great for freezing. The homemade marinara recipe doubles as a dip.
This vegan black pepper tofu recipe is everything you ever wanted tofu to be. It’s crispy on the outside, light and airy on the inside and smothered in a savory, sweet, fiery black pepper sauce that will have you licking your chopsticks. Tossed with meaty
You won't believe how creamy, melt-in-your-mouth smooth this vegan butter substitute is. It spreads on toast like buttah! (recipe from The Homemade Vegan Pantry by Miyoko Schrinner) (Melted Butter Substitute)
Vegan Shepherds Pie Recipe - the British classic gets a vegan makeover and lightened up with mushrooms and cauliflower. Try this low carb, vegan and gluten free Vegan Shepherds Pie today. Without the wine and yeast, make it Daniel Fast friendly.