Alexander Magowan

Alexander Magowan

Alexander Magowan
More ideas from Alexander
Pissaladiere - a really lovely, French alternative to pizza. Caramelised onions, anchovies and olives on crispy pastry. #yum

Pissaladiere - a really lovely, French alternative to pizza. Caramelised onions and olives on crispy pastry. Traditionally made with anchovies, but delicious without as well

Cornish pasty recipe from the Hairy Bikers - both quintessentially British!

Try the Hairy Biker's recipe for a classic steak pasty - these are great to make ahead for a party or picnic.

CARBONNADE A LA FLAMANDE - Belgian national dish - Stoovlees - is a simple yet so incredibly flavorful beef stew where the meat is cooked in the oven in black beer. Best served with French Fries or noodles and beer.

CARBONNADE A LA FLAMANDE - Belgian national dish - Stoovlees - is a simple beef stew where the meat is cooked in the oven in black beer. Best served with French Fries or noodles and beer.

Puerto Rican Rice & Beans

arroz con habichuelas - Puerto rican style— I can eat this every day. ( Arroz con Habichuelas: Great as a main course or serve as a side. Roasted chicken, avocados and tostones or platanos maduros (seen here) add up to a perfect meal) recipe included