Baking

I  love liquorice! It’s a Danish thing.. my husband hates it. However, I never thought that liquorice would be good in cookies. A few years ago I tried the recipe from Markus Grigo which was absolutely delicious! Probably my favorite cookies. But also absolutely unhealthy! So I decided to try to develop a healthier version and so …

I love liquorice! It’s a Danish thing.. my husband hates it. However, I never thought that liquorice would be good in cookies. A few years ago I tried the recipe from Markus Grigo which was absolutely delicious! Probably my favorite cookies. But also absolutely unhealthy! So I decided to try to develop a healthier version and so …

I’ll be honest, I have never really had much luck with gluten free bread before. Either my buns would feel like little rocks or they would taste way too “rustic”. Not to mention the dough that would always be impossible to work with. So for a while I actually gave up on gluten free bread.. However, today I did …

I’ll be honest, I have never really had much luck with gluten free bread before. Either my buns would feel like little rocks or they would taste way too “rustic”. Not to mention the dough that would always be impossible to work with. So for a while I actually gave up on gluten free bread.. However, today I did …

Pumpkin is one of those foods that you can use for a…

Pumpkin is one of those foods that you can use for a…

Yesterday was Halloween and what better time to make a pumpkin pie!…

Yesterday was Halloween and what better time to make a pumpkin pie!…

So the other day it was my husband’s birthday and he actually…

So the other day it was my husband’s birthday and he actually…

Rhubarbs are in season and I have several bags of ready-to-use, cut-up rhubarbs in the freezer, so I figured it was time to put some of them to good use! I like to freeze my rhubarbs in bags of about 300 grams. Once they defrost and you have squeezed the leftover water out of them, there’s about 180 grams left. …

Rhubarbs are in season and I have several bags of ready-to-use, cut-up rhubarbs in the freezer, so I figured it was time to put some of them to good use! I like to freeze my rhubarbs in bags of about 300 grams. Once they defrost and you have squeezed the leftover water out of them, there’s about 180 grams left. …

Yesterday I got a big bag of apples from my parents’ garden. More than we would probably be able to eat before they go bad. So why not use some of them to make a tasty dessert? (Besides, desserts are usually my go-to move). I ended up making an absolutely delicious apple crumble today to bring to my sister’s place. And it …

Yesterday I got a big bag of apples from my parents’ garden. More than we would probably be able to eat before they go bad. So why not use some of them to make a tasty dessert? (Besides, desserts are usually my go-to move). I ended up making an absolutely delicious apple crumble today to bring to my sister’s place. And it …

Baking really doesn’t have to be hard or expensive, even when eating gluten free og paleo friendly. Once you have a few basic ingredients, you’re good to go, and you use so little each time that you won’t have to buy new basics for a while! Things like coconut oil, coconut fibers, chia seeds, nuts and almond milk …

Baking really doesn’t have to be hard or expensive, even when eating gluten free og paleo friendly. Once you have a few basic ingredients, you’re good to go, and you use so little each time that you won’t have to buy new basics for a while! Things like coconut oil, coconut fibers, chia seeds, nuts and almond milk …

Today is  a good day!! I actually succeeded in making a healthy version of my absolute favorite cake that I am extremely pleased with! So let me present this delicious potato cake made without gluten, sugar and dairy! And yes, I said potato! Potatoes are actually great for baking as it adds a moist and chewy element that’s really good in cakes and muffins. I used …

Today is a good day!! I actually succeeded in making a healthy version of my absolute favorite cake that I am extremely pleased with! So let me present this delicious potato cake made without gluten, sugar and dairy! And yes, I said potato! Potatoes are actually great for baking as it adds a moist and chewy element that’s really good in cakes and muffins. I used …

So today I made this chocolate cake because we have company coming over. Everyone always loves this and no one really belives me when I say it’s free of sugar, dairy and even gluten. It literally tastes that good! I have had this recipe for a long time now and can’t remember where I got …

So today I made this chocolate cake because we have company coming over. Everyone always loves this and no one really belives me when I say it’s free of sugar, dairy and even gluten. It literally tastes that good! I have had this recipe for a long time now and can’t remember where I got …

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